Thermostable filling "Aroma" unsterilized f.ch. 35% (with the addition of fruit puree) in assortment
Thermostable filling "Aroma" unsterilized f.ch. 35% (with the addition of fruit puree) in assortment
TU 10.39.22-390-37676459-2019.
The content of the fruit part is not less than 35%.
It is recommended for use as semi-finished products for baking bakery and flour confectionery products. Unlimited use.
Mass fraction of soluble solids, Br – not less than 68.0%.
Thermal stability: Т=200-230˚С – within 10 min.
Shelf life - 9 months.
The content of the fruit part is not less than 35%.
It is recommended for use as semi-finished products for baking bakery and flour confectionery products. Unlimited use.
Mass fraction of soluble solids, Br – not less than 68.0%.
Thermal stability: Т=200-230˚С – within 10 min.
Shelf life - 9 months.